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The Romney Family Table Cookbook -- eBook is FREE with Plus
NEW YORK TIMES BESTSELLER! Home is where good things happen--and for the Romney family, the heart of the home is the kitchen. In The Romney Family Table, Ann Romney, wife of former Massachusetts governor and presidential candidate Mitt Romney, reflects on her many years as a mom, shares family recipes, and describes some of her favorite and not-so-favorite moments of raising a family. Woven together with personal memories and traditions are Romney family favorite recipes such as Peppered Pork Chops with Peach-Vinegar Glaze, Welsh Skillet Cakes, Honey Wheat Bread (which Ann made regularly for five growing sons), and Mimi’s Buttermilk Pancakes, which she and Mitt shared with their Secret Service detail at the end of his presidential campaign.
This unique blend of heartwarming and humorous stories told in Ann’s warm, welcoming style, candid family photos spanning four decades, and more than 125 fabulous recipes will inspire your own traditions and family dinners for years to come.
Our Best Bites: 150 Family-Friendly Recipes -- eBook is FREE with Plus
Meet Sara and Kate, two Mormon girls who love to cook. They're also wives and mothers balancing home management, part-time work, church and community involvement, and countless other things — just like you! As busy moms, their philosophy is that cooking really good food for your family doesn't have to be complicated. In fact, cooking at home can be a delicious, fun, and easy way to care for your family and friends.
Our Best Bites bring together more than 150 recipes for delicious, easy meals and snacks that are fun to make, include healthy, fresh ingredients, and are more popular with families. The authors share their tips and tricks (mixed with an abundant sense of humor), and step-by-step, full-color photographs for each recipe.
Savoring the Seasons with Our Best Bites -- eBook is FREE with Plus
The award-winning food bloggers and authors of Our Best Bites are at it again, this time with all-new recipes focused around the seasons of the year. Savoring the Seasons with Our Best Bites will help you cook up a storm for your family and friends the whole year-round using fresh, healthy, seasonal ingredients. Recipes specific to the various holidays abound as well as delightful food crafts to make and enjoy.
- Over 100 all-new recipes categorized by season
- Mouthwatering, full-color photos for every recipe
- Illustrated, step-by-step tutorials
- Fun, creative, kid-friendly food crafts for the holidays
- Ideas for using leftover ingredients
- Tips for preparation and cooking
- Instructions for make-ahead, freezer, and slow-cooker meals
Six Sisters' Stuff -- eBook is FREE with Plus
Cook, craft, and create with recipes, projects, and ideas from the enormously popular blog SixSistersStuff.com. Camille, Kristen, Elyse, Stephanie, Lauren, and Kendra are six sisters who share their easy, affordable recipes and crafts in this collection of family favorites. These pages contain more than 90 tried-and-true recipes that use ingredients commonly found in your pantry, with easy-to-follow instructions and photographs of each dish. Charming do-it-yourself projects, such as stained Mason Jars and a Ruffles and Yarn Wreath, are fun to create and require little time or money. Suggestions for indoor activities for kids, healthy snack ideas, or an inexpensive night out are among the many lists included in the book.
"We don't profess to be amazing chefs," the sisters claim. "We just know the importance of feeding our families a home-cooked meal and sitting down to eat it together. Even the busiest of people can make the food and project ideas we share, which will give you even more time to spend with your family and loved ones."
A Year with Six Sisters' Stuff -- eBook is FREE with Plus
"What's for dinner?" Three words every mom dreads.
Don't panic! The Six Sisters are here to help you answer that question. The Sisters have gathered together more than 150 of their most popular recipes for entrees, side dishes, and desserts and have combined them into 52 stress-free menus of perfectly prepared three-course meals.
Filled with delicious tried-and-true family favorites and oh-so-easy-to-make dishes, A Year with Six Sisters' Stuff features all-new recipes using basic ingredients you probably already have in your kitchen. Each menu is designed to make your dinner plans as easy as possible—and with such wide variety and a photograph accompanying every recipe in the book, you can easily mix and match menus to create a year's worth of dinner ideas.
In addition, the Sisters share some of their favorite family dinner traditions and crafts, as well as 52 dinner conversation starters, a list of pantry staples, and, food storage plan for beginners.
So what's for dinner? Whatever you'd like.
Recipes from the Roof -- eBook is FREE with Plus
Considered one of the premiere restaurants in Salt Lake City, The Roof restaurant offers international cuisine and a world-renowned dessert buffet, located in a building that once served as one of the world's grand hotels. Now known as the Joseph Smith Memorial Building, the Hotel Utah operated from 1911 to 1987 before undergoing a complete renovation. In celebration of the building's 100th anniversary, this unique cookbook features recipes from each of the three current restaurants — The Roof, The Garden, and the Nauvoo Café — as well as popular dishes from JSMB Catering Services.
- 100 recipes to celebrate 100 years.
- Historic photographs throughout the book help tell the fascinating story of the Hotel Utah.
52 Weeks of Recipes -- eBook is FREE with Plus
If you need meals that are fast, easy, and inexpensive, this is the book for you. 52 Weeks of Recipes for Missionaries, Students, or Nervous Cooks offers a wide variety of tasty and simple-to-make recipes to add to the favorites you got from your mom. Included are some basic cooking skills, tips to make the job easier, ideas for quick variations, and a chart for rating each recipe. Sure, you can eat peanut butter and jelly sandwiches every night for dinner, but wouldn't it be great to have some homemade lasagna? With the help of this handy guide, even the most inexperienced cook can make every recipe perfectly the first time!
Lion House Classics Cookbook -- eBook is FREE with Plus
Undoubtedly the most popular cookbook to date in the LDS market, Lion House Recipes has been a tried and true favorite of family cooks for twenty-five years. In celebration of this significant milestone the staff of the Lion House Pantry has compiled the Lion House Classics, a new edition of irresistible recipes with updated cooking methods and easy-to-find ingredients.
All the delectable dishes you love — Lion House Rolls, Chicken Cordon Bleu, Chocolate Cream Cake — are included, along with more than two dozen new recipes. Dozens of mouth-watering, full color photographs offer visual inspiration. Discover why this new twist on a favorite cookbook makes it even more indispensable than the original.
Where There's Smoke, There's Barbecue! -- eBook is FREE with Plus
This little book takes on a big subject—classic barbecue—the manly art of smoked ribs, pulled pork, chicken, brisket, and more. So if you want to impress friends and family with some of the best-tasting mead and side dishes on the planet, here's the place to begin! This book is more than a stack of recipes; it's a basic education of a higher way of cooking—training for creating delicious, fall-off-the-bone goodness. There are recipes, but they are only a starting point—you decide where you want to take them from here. So whether you want to explore the cuisine of the Carolinas, try the taste of Texas, sample a bit of Memphis, or take a culinary trip to Kansas City, Where There's Smoke, There's Barbecue is the perfect place to start.
365 Days of Slow Cooking -- ebook is FREE with Plus
Family dinner may be the most important part of the day — and for busy households, a slow-cooker may be the most important item in the kitchen! This volume of slow-cooker recipes offers easy instructions for creating appetizing meals that are prepared on your own time and served at just the right time. With 365 dishes that can be assembled in minutes, including dozens that require just two minutes or less, this collection is the perfect solution for hectic days and crowded schedules. Tempt your family’s palate with favorite entrees like golden beef stroganoff and smothered pork chops, hearty side dishes like buttermilk mashed potatoes, and delectable desserts like hot fudge pudding cake. Perk up tired menus with ethnic delights from Thai peanut noodles to Greek pita folds, and find the perfect soup or stew to please a crowd with minimal prep time. Thanks to this user-friendly guide, dinnertime just got a lot more simple — and a lot more delicious.
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NEW YORK TIMES BESTSELLER! Home is where good things happen--and for the Romney family, the heart of the home is the kitchen. In The Romney Family Table, Ann Romney, wife of former Massachusetts governor and presidential candidate Mitt Romney, reflects on her many years as a mom, shares family recipes, and describes some of her favorite and not-so-favorite moments of raising a family. Woven together with personal memories and traditions are Romney family favorite recipes such as Peppered Pork Chops with Peach-Vinegar Glaze, Welsh Skillet Cakes, Honey Wheat Bread (which Ann made regularly for five growing sons), and Mimi’s Buttermilk Pancakes, which she and Mitt shared with their Secret Service detail at the end of his presidential campaign.
52 Weeks of Recipes -- eBook is FREE with Plus
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